HiPP Bio vegetable soup cream contains ingredients specially adapted to the nutritional needs of infants over 4 months, so it can be introduced into the child's menu at the beginning of expanding the milk diet. Soups are an important element of proper nutrition for children due to their high vegetable content. The vegetables used in the preparation of HiPP Bio Vegetable Soup are grown according to the strict standards of organic farming. The vegetables included in the soup: carrots, potatoes, cauliflower and green peas are lightly steamed to preserve their nutritional value. A complete meal for babies, HiPP Bio cream has a traditional, delicate taste and smooth consistency.

Vegetable soup - organic cream is a superior quality product that:

• has a natural, delicate taste,
• does not contain added salt and artificial flavors,
• does not contain preservatives and dyes,
• is gluten free
• it has an ecological certificate.

HiPP Organic Cream of Vegetable Soup in a glass container has a secure vacuum lid closure that clicks when the product is first opened.

HiPP Bio vegetable soup is a sterilized product for generations.