Organic silicon of natural origin.
Articulation.
Mobility. Flexibility. Flexibility.
Promotes collagen formation.
Taste Red fruit.
Food supplement based on algae, bamboo, ray cartilage, harpagophyte, blackcurrant and vitamin C.
1 liter bottle.

The Dynasil JOINT dietary supplement not only relieves joint pain, but also helps restore mobility and comfort of the joints.

Developed with an exclusive complex called DAC (Concentre d'Actif Dynasil), it is a real concentrate of guaranteed active ingredients that contain natural organic Silicium, combined with organic Arpagofito, organic blackcurrant leaves (ribes nigrum) and purebred cartilage for optimal effectiveness.

Bamboo exudate, collected from the nodes of female stems, is the richest source of Silicium (over 60%), which can be absorbed by the body, participates in bone formation, strengthens bones and accelerates the healing of fractures, helps fix calcium and slows down the aging of joints and connective tissue

Ulva extract (Mediterranean algae) contains organic silicon: this specific extract concentrates organic silicon. In vitro test (AAI07.1149): it demonstrated its soothing action on pain and in vivo on muscles, tendons and joints. In vitro test (SCOL07.1149): demonstrated an increase in collagen and fibroblast synthesis. Organic silicon helps protect elastin, restructure cartilage and improve the flexibility and mobility of muscles, tendons and joints. Helps relieve pain.

Organic harpagophyte: helps relieve pain in joints, muscles and tendons.

Organic blackcurrant leaves: ESCOP recognizes the medicinal use of blackcurrant leaves as an adjuvant treatment for joint disorders, thanks to the high content of flavanoids with soothing properties and vitamin C, which contributes to the formation of collagen, an essential component of bones and cartilage.

Butcher's broom cartilage contains 62% collagen, 16% glucosamine sulphate, 27% chondroitin sulphate and 4.5% hyaluronic acid: it helps protect the joints by increasing the viscosity of the synovial fluid and making the cartilage more elastic, improving joint lubrication. It helps stimulate the production of cartilage and limit its degradation.