Gluten-free muffin with chocolate and cocoa, 65 g, Dr. Schar

Enrich your day with the rich aroma and delicious taste of gluten-free chocolate and cocoa muffins! These muffins are a refined culinary experience for all those who appreciate healthy and gluten-free sweets. With a generous blend of chocolate and cocoa, every bite is a treat for your senses, giving you a comforting and satisfying sensation with every taste.

Ingredients:
eggs, sugar, sunflower oil, sugar, rice flour, chocolate 11% (cocoa 40% min. – sugar, cocoa powder, cocoa butter, defatted cocoa powder, emulsifier: sunflower lecithin), corn flour, corn starch, fruit extract (carob, apple), low-fat yogurt 4% (milk), cocoa powder, emulsifiers: mono- and diglycerides of fatty acids, sodium stearoyl lactate; growth agents: potassium tartrate, sodium bicarbonate, glucono-delta lactone; rice starch, powdered eggs, salt, thickener: xanthan gum, natural flavors. May contain traces of soy and lupine. Does not contain: Gluten | Wheat.

Presentation:
65g.