Flour mix for homemade bread, 1000 g, Eden Premium

Gluten-free, vegan, high in fiber, quick and simple recipe, no added sugar.

Contains sugars in their natural form

Ingredients:

Gluten-free flour blend (millet flour, teff flour, quinoa flour), tapioca starch, fiber blend (psyllium flour, bamboo fiber flour), raising agent (sodium bicarbonate),

acidity stabilizer: citric acid May contain traces of NUTS.

Nutritional Values ​​(analysis per 100g):

Energy value 1351 kj / 324 kcal,

• fat 2.2g, of which saturated fatty acids 0.4g,
• Carbohydrates 60.5g, of which sugar 0.8g,
• fiber 14.9g,
• Protein 8.2g,
• salt <0.05g

Preparation method:

Ingredients: 250g flour mix, 4g Himalayan salt, 310g warm water (approx. 40°C).

1. Mix the ingredients and knead well.
2. Form the bread and let it rest for 10 minutes.
3. It is recommended to make 2-3 cuts on the dough.
4. Bake in a preheated oven at 190°C for 70 minutes.
5. Let it cool on a rack, and after cooling, slice it.

Net weight: 1000g,

Made in Hungary.