Properties:
Fermented, organic tea with probiotics
Natural fermented product

Acerola + Ginger is a perfect blend of pureed Acerola (high in vitamin C), loaded with enzymes, electrolytes, probiotics and live bacteria that will boost your well-being.

VIG0 is a natural antioxidant, it helps the metabolism, the immune system and also has detoxifying properties. It is therefore a great alternative to all artificially carbonated or highly sweetened drinks, with no artificial colours, preservatives or sucrose.

Organic/BIO.
Gluten free.
Pharmaceutical grade vial.
Certified vegan.
Fermented with superfoods.
No dyes.
Without preservatives.
Non-GMO and soy free.
No chemical changes.
Probiotic properties.
Antioxidants.
Good acids.
Vitamins.
Does not require refrigerated storage.

Way of ussage:
The product can be consumed as is. It does not require preparation.
For an even more perfect taste, you can eat it cold.

Ingredients:
filtered water, fermented tea, (water, BIO glucose, BIO tea, kombucha cultures) (8.3%) BIO cider vinegar, BIO acerola extract (1.7%), ginger extract 0.33%, dioxide of carbon.

Nutritional value per 100 g: Energy value 93kj/22kcal: fat 0g, of which saturated fatty acids 0g; carbohydrates 4.7g; of which sugars 4.5 g, proteins 0g, salt 0g

Presentation:
330 ml