Properties:
- sun-dried figs covered in vegan dark chocolate from Belgium;
- mountain figs are carefully dehydrated to preserve their sweet-sour flavor and perfect texture;
- then, he coats them in a generous layer of 60% cocoa dark chocolate, with intense cocoa notes and a slightly fondant texture;
- gluten-free are ideal for those who follow a vegan diet, without sacrificing flavor;
- they are a perfect snack whenever you want a natural and nutritious treat.

Ingredients:
Almonds (39%), cocoa mass, sugar, cocoa butter, salt, cocoa powder, emulsifier (soy lecithin), natural vanilla flavor.
Dark chocolate contains a minimum of 55% cocoa solids.

Nutritional statement/100g: 1718Kj/411kcal, fat 21.6g of which saturated fatty acids 13g, carbohydrates 46.2g, of which sugars 44g, fiber 8.9g, protein 5.7g, salt 0.09g.

Precautions:
For allergens, see ingredients in bold.
May contain traces of hazelnuts, walnuts and sesame seeds.
Store in a dry and cool place.
Once opened, reseal for freshness.

Presentation:
140 g